Daily Use and Maintenance
1.Do not operate the appliance if it is visibly damaged.
2.Do not use electrical appliances inside the food storage compartments of the appliance, unless they are of the type recom mendedby the manufacturer.
3.Do not expose the appliance to rain or soak it in water.
4.Do not place the appliance near naked flames or other heat sources (heaters, direct sunlight, gas ovens etc./uff09
5.Do not store any explosive substances like spray cans with a flammable propellant.
6.Ensure the supply cord is dry and not trapped or damaged. Do not locate multiple portable socket-outlets or portable power supplies at the rear of the appliance.
7.Check the voltage specification on the type plate corresponds to that of the energy supply The appliance is only to be used with the power supply unit provided with the appliance.
8.Do not use electrical appliances inside the food storage compartments of the appliance, unless they are of the type recom mendedby the manufacturer.
1.lamp and supply cord must be replaced by the manufacturer or qualified persons.
2.The installation of DC power in the boat must be handled by qualified electricians.
3.The appliance can only use our dedicated rechargeable batteries, non-rechargeable batteries are prohibited, otherwise there may be a danger of fire and explosion. And the battery can only be charged with the charger provided by the manufacturer.
4.In use or during storage, battery found there has been high fever, leakage, odor, distortion and other anomalies, please stop using it immediately and stay away from the battery.
5.Children shall not play with the appliance. Cleaning and user maintenance shall not be made by children without supervision.
6.The appliance can be used by children aged from 8 years and above and persons with reduced physical, sensory or mental capabili ties or lack of experience and knowledge if they have been given supervision or instruction concerning use of the device in a safe way and understand the hazards.
1.Please according to local regulations regarding disposal of the appliance for its flammable refrigerant and blowing gas.
2.Staff kitchen areas in shops, offices and other working environments;
3.Camping, Farm houses and by clients in hotels, motels and other residential environments; Bed and breakfast type environments;
4.Catering and similar non-retail applications.
5.Please according to local regulations regarding disposal of the appliance for its flammable refrigerant and blowing gas.